| Tourism
Training Package (THT02) qualifications
The Tourism Training Package
includes the following four qualifications targeting
Koori learners:
- THT10102 - Certificate
I in Tourism (Australian Indigenous Culture)
- THT10198 - Certificate
I in Tourism (Aboriginal & Torres Strait
Islander Cultural Guiding)
- THT20398 - Certificate
II in Tourism (Aboriginal & Torres Strait
Islander Cultural Guiding)
- THT30898 - Certificate
III in Tourism (Aboriginal & Torres Strait
Islander Cultural Guiding)
Caravan Industry Training Package (THC04) qualifications
Two Koori specific units can be found within the training package:
- THTFTG07A - Research and share general information on Aboriginal and Torres Strait Islander culture
- THTFTG08A - Interpret aspects of local Aboriginal and Torres Strait Islander culture
Tourism and Hospitality
The following packages have been identified as training priorities in the VAEAI 2007 Koori State Training Plan:
- THHBSB095 - Responsible Service of Alcohol
- THHADG03B - Responsible Service of Gaming
- THH11197 - Cert I in Hospitality (Kitchen Operations)
- THH22002 - Cert II in Hospitality (Kitchen Operations)
- THH32997 - Cert III in Hospitality (Catering Operations)
- THH31597 - Cert III Hospitality (Commercial Cookery) Apprenticeships
- MTM30800 - Cert III Meat Processing (Meat Retail)
- THH51202 - Diploma of Hospitality Management
- THH51297 - Diploma of Hospitality (Management)
- THH60202 - Advanced Diploma of Hospitality Management
- THH60297 - Advanced Diploma of Hospitality (Management)
- THT20502 - Cert II in Tourism (Operations) - Traineeship
- THT31002 - Cert III in Tourism (Operations) – Traineeship
- THT30198 - Cert III in Tourism (Meetings & Events) - Traineeship
The following unit can be found within two separate training packages:
- CHC02 - Community Services & WFS02 Funeral Services:
- CHCT3A - Apply safe food hygiene Practices
In addition to a unit found within the Training package WRR02 Retail:
- WRRLP.6B - Apply retail food safety practices
Another relevant unit is found within SF104 Seafood Industry:
- FICORE101A - Apply basic food handling & safety procedures
The VAEAI Koorie State Training Plan is on-line at VAEAI please scroll down to the bottom of the page to discover archived and current Koorie State Training Plans
NTIS information about the following interstate courses targeting Koori learners is available at NTIS. To find the information follow the Courses/Qualifications link and use the course code in a search.
- 90287NSW - Certificate III in Aboriginal Arts And Cultural Tourism
In Victoria, the Services
Industries Curriculum Maintenance Manager (CMM)
provides resources to support the implementation
of the Visual Arts, Craft and Design Training
Package. Resources include a Purchasing Guide,
a Facilitators Guide and may include other resources.
CMM details and resources are available through
the Training Support Network website OTTE.
To find the information follow the CMM Contacts
link.
The NTIS website at NTIS
provides information about the qualifications,
competency units, RTOs registered to deliver the
courses and national resources supporting learning
and assessment.
Support materials
For flexible delivery the following Training Packages have been upgraded to Electronic Rendition and can be purchased on-line please put the word Indigenous or Aboriginal in the search engine to find at ATPL
THC04 Caravan Industry Training Package V1 which include Koori specific units of competency and again, for flexible delivery the following Training Packages both including Koori specific units of competency are also in Electronic Rendition THH02 Hospitality and THT02 Tourism Training Packages V2. The following support materials can be purchased from ATPL
Teacher network
EDNA
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